Busy restaurant looking to hire a few more reliable, and hard working individuals!

Looking for experienced servers, bussers, & bartenders to join our team.
MUST be a hard worker, with reliable transportation, and WEEKENDS ARE A MUST!!

PLEASE APPLY IN PERSON WITH RESUME IN HAND BETWEEN 8AM-11AM MON-FRI
(NO PHONE CALLS PLEASE)

Sky Lounge Restaurant
2200 Airport Blvd. Suite 143 (In airport terminal)
Santa Rosa CA

Medjool Restaurant is seeking experienced, enthusiastic servers and bartenders to join our team!!!

Applicants must:
Have 2+ years experience.
Be a team player.
Be able to work quickly and efficiently in a fast-paced environment.
Be well groomed.
Be 21+ to apply.

Please bring your resume to open interviews being held on Wednesday, March 3, 2010 at 3:00pm.
Medjool Restaurant is located at 2524 Mission Street, San Francisco.
Please do not reply to this post. We look forward to meeting you!

Hana Japan Steakhouse Dublin Location is currently hiring experienced bartender atleast 2-5 years experienced. Must have knowledge all certain kind of drinks from cocktails to wine and specialty drinks. Must be hard working, team player, with positive mindset.
please apply in person or email resume and applications on our website www.hanajapan.com
925-829-7491

Bushido Izakaya, a new and seasonal Japanese tapas restaurant featuring a full sake bar, is looking to hire experienced servers and bartenders! Our grand opening will be March 10, 2010 but we are currently hiring for our soft opening.

The talented team at Bushido offers an enthusiastic, casual yet fast paced environment with upward mobility in downtown Mountain View.

Ideal candidates will have:

- a passion for Japanese cuisine (small plates tapas style)
- hands-on experience with alcohol (especially with sake, specialty cocktails, beer, wine)
- team player/positive attitude
- ability to multitask
- quick learner
- experience with Aldelo preferred
- at least one year experience (serving or bartending)

We are seeking individuals with a charming personality and the ability to work efficiently in a fast paced environment.

Please include your resume and your availability in the body of the e-mail to hien@bushidoizakaya.com.

Join our dynamic: Shashamane International Bar & grill. 2507 Broadway st Oakland Ca, 94612

We are looking for an experienced, reliable, honest, energetic and friendly team player. Having a loyal customer base is a plus.

Bartender – will need to have strong customer service skills, high energy and must maintain and have a clean and organized bar at all times. Will also be punctual and ready to work upon arrival for scheduled shift time and follow through on all procedures for opening or closing a shift.
The job is available immediately would include 2-3 shifts per week from 05pm-2am.
Resumes accepted Monday through Sunday, 5PM – 11.00PM no Tuesday.
Please contact (510) – 868 – 4318 if you have any questions about the position.

Commit to excellence and have pride in your work! We are looking for a full time bartender, mostly nights, maybe 1-2 day shifts as a full time position. If you meet the following qualifications, we would love to hear from you.

Qualifications:

Must be 21+ years of age
Some restaurant experience (doesn’t have to be as a bartender)
Great customer service skills and establishing relationships with guests. We strive to show guests a great time!
Able to lift 15 or more lbs.
Able to work in a fast paced environment while maintaining efficiency and poise.
Good prioritizing skills.

Some words that should describe you: outgoing, friendly, social, trustworthy, genuine, happy, polite…

We would love to hear from you in person. Please visit us as 1099 Middlefield Rd. in Redwood City. (650) 369-4730
Check us out at milagroscantina.com

Fog Harbor Fish House is looking for experienced bartenders. www.fogharbor.com

We are looking to strengthen our bar service team for the upcoming season.
Spring break and summer are only months away. Join our team now.

Qualifications needed:
-Must be 21 years of age or older.
-Must have 1 year of full service bartending experience.
-Thinks and acts guest first.
-Must maintain consistency standards.
-Must be able to work in a face paced environment while keeping bar clean and organized.

Apply in person Monday – Thursday from 3:30-5:00 at
Fog Harbor Fish House, Pier 39 (upstairs in the front).

Fog Habor is an Equal Opportunity Employer

Le Colonial restaurant in downtown San Francisco is seeking a qualified applicant for a bartender position in our lounge. This person must be responsible, professional and have at least three year’s bartending experience in a high-end lounge/bar setting. Extensive drink knowledge and ability to adhere to our high standards is a must. Le colonial has a busy and fast paced lounge and we are seeking a candidate who can successfully handle this kind of environment.

Open availability is needed Friday through Monday. Please do not reply to this ad unless you can commit for at least 6 months.

Le Colonial is a premier restaurant in San Francisco. This is a fantastic opportunity for the right candidate. Please email your resume and a brief paragraph of why you are the ideal candidate to LeColonialHR@gmail.com.

JOYA, a very successful, stylish downtown Palo Alto restaurant and lounge (www.joyarestaurant.com) is expanding its service team and currently interviewing qualified candidates for the following positions:

AVAILABLE POSITIONS:

Bartender for Lunch Shifts:  Responsible, professional bartender with at least two years experience delivering refined service at high volume. Extensive cocktail and wine knowledge as well as an outgoing personality are valued for the position.

Server for Lunch Shifts:  Experienced fine dining servers only please!  Food, wine and cocktail knowledge is required, as well as a positive attitude and a team-oriented service approach.

TO APPLY:

If you possess these attributes and wish to apply, please reply to this posting by submitting your resume to jobs@joyarestaurant.com.  We kindly ask that candidates do not call or stop into the restaurant without an appointment. We will contact candidates that we feel best fulfill our criteria outlined above.

Exciting Food & Beverage Opportunities in Calistoga Await You!

Join our dynamic Food & Beverage Team! We seek Food Service Professionals who understand it’s our staff that makes the difference between a good meal and an incredible Dining Experience! We want to make create memorable Dining experiences worth repeating every time and we need your help to do it!

Currently we are looking to fill the position of Full-Time BARTENDER for Solage’s highly acclaimed restaurant SOLBAR.

OVERVIEW
Take orders, prepare and serve alcoholic, non-alcoholic beverages and meals to guests, courteously, enthusiastically, and efficiently according to established specifications. Maintain stock/supplies and cleanliness of outlet equipment.

Requirements:
• Minimum of 21 years of age
• At least 3 years Bartending in Restaurant or Resort environment
• A passion for creating a great guest experience
• An organized and effective work style
• Enjoy and thrive in a high pressure environment.
• Ability to clearly communicate with guests, associates and management
• Certification of previous training in liquor, wine and food service

Solbar; where California cuisine and fresh, local ingredients are served up with casual sophistication!

Solage is located 30 minutes from Santa Rosa and Napa. We provide a comprehensive benefits package including Medical, Dental, Vision, Employee Assistance, 401K with company match, Life Insurance and hotel discounts.

Please email your resume to careers@solagecalistoga.com or fax to (707)226-0839.

Hospitality in a Whole New Light!