Hot Apple Pie Shot Recipe
- 1/2 shot Bailey’s irish cream
- 1/2 shot Goldschlager
- 1 dash Cinnamon
Mixing Details
Fill a shot glass half full with the Bailey’s and the rest of the way with the Goldschlager. Mix with toothpick. Then sprinkle a bit of cinnamon on the top and light it with a match (it may take a couple of tries to get it to stay lit). Let it burn for a few seconds and gently blow out the flame being careful not to splash the drink out of the glass. Then, drink!
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