In a shot glass:
1 oz Strawberry Liqueur or Peach Schnapps
1/4 oz Grenadine
1/2 oz Baileys Irish Cream (Put in drop by drop)

In a shot glass
1 oz Tequila
1/2 oz Black Sambuca

Shot drink recipe brought to you by Bartending College.

Fill mixing glass with ice
2 1/2 oz Citrus Vodka or Vanilla Vodka
1/4 oz of Chambord
1/4 oz of Kahlua
Stir and Strain into a cocktail glass
Optional Orange garnish

Esoteric cocktail brought to you by Bartending College.

Fill a mixing glass with ice
1 oz Rum
1 oz Cognac or Brandy
1 oz Triple Sec
Dash of Sour Mix
Shake and Strain into a chilled cocktail glass

Fill mixing glass with ice
2 oz Vodka
1/2 oz Peach Schnapps
2 tbsp Pureed Peach or Peach Nectar
Shake and strain in a chilled glass
Top with Champagne

A new twist on a crowd favorite. New drink recipe by Bartending College.

La Paloma Suprema is trending heavily in Sacramento, San Jose, Los Angeles, and San Diego. Enjoy one before Cinco de Mayo and share this fresh new drink with your friends.

1 1/2 ounce(s) Don Julio Reposado Tequila
4 ounce(s) grapefruit soda
1 wedge(s) lime
Directions

Add Don Julio Reposado Tequila and grapefruit soda in salt-rimmed, ice-filled highball glass.
Garnish with lime wedge.

Fill a mixing glass with ice
1/2 oz Vodka or Orange Vodka
1/2 oz Coffee Liqueur
1/2 oz Irish Cream
1/2 oz Orange Liqueur
Shake and Strain into a shot-rocks glass

Fast Paced Sports Bar with 15 TV’s (Direct TV Sports Packages)

Requirements:
– GOOD knowledge of NFL, College, Soccer, Hockey & Baseball
– Ability to change kegs, gas and sodas
– Must be organized, punctual and reliable.

Call: 1-650-961-9104 and leave message

The Village Inn & Restaurant, a premier dinner house in Monte Rio, Vacation Wonderland on the Lower Russian River (4 miles west of Guerneville, 8 miles east of Jenner)
is currently accepting resumes for an experienced food server position with bartending experience and a good knowledge of Sonoma County wines.

A bright, cheery & upbeat personality is important for this friendly environment. We are looking to fill one part-time position which consists
of a combination of bartender shifts, lunch and dinner server shifts and occasional special events.

The ideal candidate must have a flexible schedule and available mid-week, on weekends and holidays for afternoon and evening shifts.
Reliable transportation is necessary and punctuality is essential. As liquor is served, this position is open to those over 21 years of age.

To be considered for this position, please email a cover letter along with a pasted copy (NOT an attachment) of your resume to mark@villageinn-ca.com.
We will then contact you if your qualifications and experience meet our requirements. No telephone calls please.

If you think this might be the right fit for you, please visit our website at www.villageinn-ca.com to see our dinner menu and wine list.
Thank you for considering employment at The Village Inn & Restaurant.

Nettie’s Crab Shack is looking for a great bartender. No flipping bottle. Just good drinks. Call Annette 415.409.0300