Exciting Restaurant Concept Coming Soon – Hiring All Positions! Fuzio Universal Bistro is now Hiring!
At Fuzio Universal Bistro! We strive to provide great food and spectacular service and we are looking for
outstanding people to be a part of our brand new Davis location.
What we are looking for:
Kitchen Positions – line cooks, lead line cooks, dishwashers
Front of the house – servers, bartenders, hosts, bussers.
In addition, we need a few well qualified and dependable people w/ leadership experience for Lead Hourly positions
in both FOH and BOH
What we want:
Energetic, upbeat people with a “can do” attitude. Previous restaurant experience is preferred but if you have a
stellar attitude and amazing customer service skills we are willing to train you. You must be willing to learn our
menu and adhere to all of our service standards.
If you think you have what it takes, we would love to hear from you. Come by and pick up application at our Davis
location (onsite); Fuzio Universal Bistro @ 139 G Street, Davis, on Thursday 05/21/2009 between 9-5 pm and on
Friday 05/22/2009 between 9-5 pm. See you There!
Bar/Restaurant looking for bartenders and waitstaff with excellent customer service skills, outgoing friendly
personality, neat appearance, and that enthuastic, can do attitude. This is a great opportunity to make money and
help grow our business with your great personality. Experience preferred. Call Ericka for immediate interview
@
586-625-2881. If no anwser, leave message, all phone calls will be returned.
Friendly neighborhood bar in downtown Brighton is seeking outgoing, customer service oriented individuals for
the position of bartender.
For consideration candidates must have:
A good work history with verifiable references.
Outgoing, friendly personality.
Flexible schedule.
Females encouraged to apply.
Please apply in person at Jerry’s Bar 130 N. Main St. Brighton, CO
Experienced Bartender wanted. Bilingual a plus. Call 773-636-7749
Keefer’s, an award-winning restaurant in Chicago’s River North neighborhood, is seeking an experienced full-time
bartender.
Applicants must have at least three years experience, preferably in a fine dining setting; wine and food knowledge
is a plus.
Please apply in person from 2:00 p.m. to 5:00 p.m., Monday through Saturday, at Keefer’s — 20 W. Kinzie
Street.
BARTENDER AUDITIONS:
Monday April 27th from 8am to 10:45am. We expect a big turnout, so be early. Please do not call the restaurant –
inquire at 1946@briad.com
TGI Friday’s in Union City
31900 Dyer St.
Union City, CA 94587
AUDITION: You have 15 minutes to make 3 drinks. That’s a lot of time! Bring you A game to fill in the time. This
is your time to show your ENTERTAINMENT SKILLS. (HINT: More than just converstation, please.)
TGI Friday’s bartenders have the title of ‘World Famous Bartender’. Friday’s Bartenders are elite in the
industry. All Friday’s Bartenders are proficient with an extensive food menu and a collection of drink recipes
unique to Friday’s, as well as being the masters of Guest Focus and Ultimate Service. While there is great
diversity in terms of style, all successful Friday’s Bartenders share certain traits:
Attention to Guest
Accuracy
Leadership/Professionalism
Communication skills
Friendliness
Flair
Defining Flair – Friday’s Bartenders are famous for their flair and showmanship. Flair is exemplified in your
appearance, your charismatic personality and your genuine desire to entertain your Guests.
Stage 1
Here is the breakdown:
Set-up: 5 Minutes. You have this time to familiarize yourself with where everything is located behind the
bar.
Audition: You have exactly 15 minutes; to make 4 drinks and show your flair.
The drinks are: Long Island Iced Tea, Margarita, Corona & Bud Light.
You will be scored on the following (but not limited to) appearance, personality, ability to prepare and present
drinks. If the judges are bored, you will not even be given 15 minutes.
Wrap up: 5 Minutes. We will ask you a few questions at this time and make a decision weather or not to pass you
along to stage 2.
Stage 2
Take the BHI and do interviews with the following people: Bar Manager, General Manager and Director of
Operations
Stage 3
Background check. If everything passes, we will make you an offer.
You are advised to bring your own flair!
Lounge ON20 is seeking professional individuals with solid experience in a fine dining environment for the
following positions:
Host/hostess
Server
Back Server
Bartender
Line Cook
Prep Cook
Dishwasher
If you are a self-starter who enjoys working clean and professionally in a dynamic environment, submit your
resume immediately.
Now hiring for female wait staff…
We are opening up a bar/club and need girls with class, style, and positive altitudes. Must be at least 18 years of
age. If you fit the description please apply! The bar/club will be open three to four nights a week, with one day
being an event day. The location will be in Canton, Michigan. We will open our doors the end of May.
We are in need of Shot Girls, Bartenders, and Servers. To be a bartender you must have experience. You have to
be willing to work late into the evening. There will be a uniform, the uniform includes all black. This is going to
be fun, classy, and lots of dancing atmosphere.
If interested please apply by emailing a resume along with a head shot photo of you to
Jessica-savage@hotmail.com. If you cannot email a resume along with a photo please call 248-875-8085 and ask for
Jessica.
The number of girls needed is limited, so hurry so we can set up an interview.
Looking for experienced Banrtenders to be Bullfrog Girls!
Interviewing: Today Friday April 10th from 4pm to 7pm. Ask for Lisa
Location: The Bullfrog, 15414 Telegraph Road, Redford, MI 48239
For quicker interview process, please send photo and/or resume to: Jforner3@comcast.net
Paesanos II in Elk Grove is looking for experienced food servers and bartenders. You must have a minimum of one
year “hands on” experience serving or bartending in a full service restaurant environment. If you are enthusiastic,
hard working, reliable and enjoy the fast pace and excitement of working in a restaurant, we want to talk to you!.
Flexible availability is a must, and a willingness to work nights and weekends is required.
Apply in person at 8519 Bond Road in the Elk Grove Marketplace. No phone calls, please.
|